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Learn to Cook Delicious (and Easy!) Dishes with Fiddlehead Ferns by Marcia Passos Duffy

Learn to Cook Delicious (and Easy!) Dishes with Fiddlehead Ferns

by Marcia Passos Duffy

23 pages
Make soups, main dishes, salads and more with this New England delicacy.

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(PDF format)
Category: Cooking
(requires Adobe Reader)
About the Book
Make Soups, Main Dishes, Salads and More with this New England Delicacy. This e-book has everything you need to know to prepare, store and cook with fiddlehead ferns including delicious and creative recipes for soup & salads, egg dishes, side dishes and main meals.

 

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About the Author
Marcia Passos Duffy is the editor and publisher of The Heart of New England online magazine.

 

 

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